Designed as a refreshingly open and stylish restaurant, defined by its spacious settings and elegant décor, The Funjabi Tadka is a unique destination that offers authentic North Indian flavour in a contemporary atmosphere. The interiors set off the authentic Dhaba feel with a decorated “Funjab” truck, the table mats with visual riddles on age-old “muhavares”, bamboos and colourful ropes. One of the USP’s of the eatery is the unique “Moras” used instead of regular chairs. These “Moras” have been specially sourced from rural vendors to add to the authentic experience of the guests. The same interior designer and architect who did the two restaurants in Kolkata have been involved in the Bangalore unit as well.
In its exciting kitchens, the drama and flair of preparing food will surely enthrall the tastebuds with their panache and the menu will entice them to try out a variety of unusual offerings. The exquisite menu, comprising of signature dishes like Kadhai Gohst (Bhuna mutton with spices), Keema Kaleji (mutton cooked with mutton liver), Murgh Saagwala (chicken cooked in spinach gravy), Amritsari Machhi, grilled on tawa or deep fried or roasted in tandoor, (River water fish cooked with lot of spices), have been specially crafted by the Chef, who brings North India’s vast treasure of ingredients and flavors to the dishes. The Funjabi Tadka also flaunts a delicious repertoire of Kebabs, Indian Breads and Desserts, which promises to charm the diners with their luscious flavor and aroma. The restaurant aims for further expansions down south, as the market has huge potential and more outlets will be followed.
The Chef De Cuisine commented on the occasion, “Our spices, pickles and masala mixes are sourced from different parts of North India to get the most authentic taste and our food has a great variety for vegetarians and non-vegetarian options. There is a lot of innovation in the food while still retaining original flavours. The home style way of cooking creates the difference in tastes and textures of our dishes.”
Also present at the occasion, Mr. Ronnie S, Co-owner, The Funjabi Tadka said, “The Funjabi Tadka” (TFT) is a concept for New Age India, where the traditional and contemporary happily coexist. It’s a fun dining cheerful place with great food & décor at affordable prices. Once we had two successful restaurants in Kolkata which people appreciated as much for the food as for the ambience, we decided to extend our footprint outside Kolkata. We finally zeroed in on Bangalore. And since good food knows no geographical boundaries, we decided to bring our treat to the garden city for everyone from all parts of India to enjoy new age North Indian food.”
Menu Highlights/ Chef’s Picks:
• Lassi Sampler (Mango or Tulsi or Pina Colada)
• Rajma Galouti
• Patiala Maharaja Tangri Kebab
• Tawa Keema Barfi
• KhumbTikka Masala
• Balle Balle Dal Makhani
• TFT Basil Butter Chicken
• Highway Mutton Curry
• Paan Gulk and Kulfi
The restaurant will also serve a variety of wines to complement the food. The delectable array of North Indian Cuisine will be available for lunch from 11:30am to 3:30pm and for dinner from 6:30pm to 10:30 pm. A meal for two would cost around Rs. 1,000 (excluding liquor and taxes).
About The Funjabi Tadka: With innovative culinary trends nascent in the city of joy, the hospitality group Snowball Conclave Pvt. Ltd. headquartered at Kolkata has formulated this Contemporary home-style Indian Restaurant. Out of the three food outlets of TFT chain that the group has established two outlets in Kolkata, the one at Southern Avenue and the other in Salt Lake. The 3000 square feet eatery boasts of artistic exuberance from the very threshold of the restaurant. The interior of the unique dining place has been inspired from the rustic North Indian eateries. Adhering to the culinary trends of the city, The Funjabi Tadka cuisine is essentially North Indian, Home-style with a lot of legacy dishes from various parts of North India that people, till today, go in hoards to try those dishes.
About Snowball Conclave Private Limited: Snowball Conclave is a hospitality company founded by hospitality and Finance professionals. The group has launched its first brand "The Funjabi Tadka" at Southern Avenue, Kolkata and then at Salt Lake, Kolkata. Snowball Conclave will be launching TFT and many other brands of restaurants pan India and select overseas locations.
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